Highlights 🙇🏼‍♂️ Master the art of making perfect Bao buns with expert guidance 🍷 Enjoy a complimentary glass of wine upon arrival and throughout the evening 🍴 Savor your homemade Bao and a fresh Asian salad in great company General Info 🕒 Date and time: various dates & times available (select during purchase) ⏳ Duration: 3 hours 📍 Location: The Avenue Cookery School 👤 Age requirement: 18+ with valid ID 🍽️ Dietary requirements: the menu can be adjusted for vegetarians ♿ Accessibility: the venue is wheelchair accessible; however, please note that working surfaces cannot be adjusted for wheelchairs Class Menu Crispy Chicken (or Paneer (V) / Smoked Tofu (Ve)) Bao with Pickled Cucumber, Homemade Asian Mayonnaise and Crushed Peanuts Spiced Pulled Duck (or Jackfruit (V&Ve)) Bao with Pickled Cucumber, Homemade Asian Mayonnaise and Crushed Peanuts Crispy Asian Salad *Those keeping to a LF, vegan (V) or vegetarian (Ve) diet can be catered for on request but if booked in a pair both will need to make the same. Description Learn how to knead, steam, and fill beautiful Bao Buns that are light, fluffy, and bursting with flavour—all with a side of bottomless wine! This fun, upbeat Bao class will begin with a short demonstration on how to make two dreamlike buns and a fresh Asian salad. Then its over to you to give it a go from your designated cooking table! The chefs from Avenue Cookery School will be on hand to help, and will be more than happy to provide you with some useful kitchen tips. At the end of the class, sit back and tuck into your creations with friends old and new!